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Michael’s Sausage Demonstration!
May 23, 2017 @ 10:00 am - 11:00 am
As I was told, they are not called “skins,” but rather “casings”! Come & observe how fresh Italian sausage is made. Don’t miss this enticing event.
Includes a pound of ready-to-cook sausage to take home!
Tuesday, May 23rd @ 10:00 am.
Cost: $5/person. Sign-up is limited. You must sign up & pay in advance.